Pahari Keera Jadi (Kira Jari)
Himalayan Gold – The Elixir of Life
Keera Jadi, also known as Kira Jari, is a rare Himalayan fungus traditionally valued for its powerful medicinal properties. It naturally grows on the larvae of a moth at high altitudes in the Himalayas and has been used for centuries in traditional healing systems. Due to its unique nature and scarcity, it is often referred to as Himalayan Gold and considered an “elixir of life.”
This remarkable herb is also known as caterpillar fungus or insect herb. In Tibetan, it is called Yarsagumba, meaning “summer plant and winter insect,” reflecting its rare biological transformation. Found at elevations around 3,800 meters in regions like Uttarakhand, Nepal, and Tibet, Keera Jadi is carefully hand-collected by local villagers from alpine meadows. It is prized for boosting energy, supporting immunity, and promoting overall vitality.
Benefits of Pahari Keera Jadi
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Powerful natural energy booster that helps reduce fatigue
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Supports stamina and physical performance
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Strengthens the immune system
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Known for anti-aging and rejuvenating properties
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Rich in antioxidants that combat oxidative stress
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Supports heart health and cardiovascular function
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May help improve liver and kidney function
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Traditionally valued for overall vitality and longevity
Precautions Using Pahari Keera Jadi
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Consume only in very small, recommended quantities
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Consult a healthcare professional before use
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Not suitable for pregnant or breastfeeding individuals
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Avoid excessive or continuous consumption
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Ensure authenticity due to high risk of imitation
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Store in a cool, dry place away from moisture
